Showing posts with label FOOD addict. Show all posts
Showing posts with label FOOD addict. Show all posts

Thursday, April 28, 2011

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Tuesday, April 12, 2011

Free from McD

Dari bulan lepas McD asyik buat promotion. Last month kena belanja RM4++ dapat 2 big breakfast for free. This month lak Free Sausage McMuffin with Egg. Tak payah beli apa2, just tunjuk kupon, terus dapat free. Hari ni, aku dan assistant pergi menghabiskan semua kupon tu. Aku 4, dia 4.



Selamat menjamu selera...


Tuesday, March 15, 2011

My love towards FOOD!

Dulu selalu juga aku dan officemate lepak kat sini especially dengan kroni2 aku! ha3. Selalu lepak hari Jumaat lepas kerja. Selalu nya kami akan order sikit2, semua orang dapat rasa sebab bukannya nak makan sangat pun. Kebanyakkan diorg tu nak 'minum' je. Aku lak suka makan! Jadi diorg tu minum, aku lak tukang makan makanan diorg. ha3

Selepas kebanyakkan kroni2 ni berhenti kerja, dah tak de tradisi lepak2 ni lagi. Batch baru semua ni tak macam kroni yang dah berhenti. Nantilah, sebab kebanyakkan dari kroni baru ni semua nak sit for CFA. Muka tension je aku tengok. Lepas exam aku nak ajak diorg lepak2 dan nak panggil kroni2 lama.

Satu benda aku suka datang kat sini sebab environment dia memang meriah. Tapi bagi sesetengah orang, diorg tak suka tempat ni sebab BISING! Aku peduli apa. Aku datang nak menikmati makanan. Kalau nak senyap2, pergi lah fine dining.

Tempat yang aku dok sebut2 di panggil Souled Out kat Hartamas. Seberang Mont Kiara. Makanan dia semua worth trying. Harga pun berbaloi! Semalam kebetulan aku nya service provider call nak belanja makan. Ok lah aku pergi sekejap sebelum ke rumah Nenda (semalam nenek request nak jumpa cucu kesayangan). Tengah belek2 menu, aku terjumpa satu makanan ni yang dah lama aku tak makan.

Sake San Pizza

Giler sedap! Aku leh makan sorang (tapi dibantu oleh 2 orang eating machine) ha3. Pizza ni ada sayur, wasabi, salmon dan mayonis. Memang menjilat jari kaki. Tak payah nak pakai fork n spoon. Pakai je tangan, memang terjatuh2 segala isi kandungan. Ni aku order small je tau.

Pergilah cuba uols! Aku baru je upload kat FB album makan aku, kawan aku tu dah mengeliur! ha3

Oh lagi satu, service provider aku order beef keuyteow (betul ke eja). Teringat kat budak gigi besi sebab ada kejadian sentap masa order kat Secret Recipe. Jadi aku pun tag dia kat FB. Nak kasi dia mengeliur dan tersangkut makan beef kat celah2 gigi besi dia! ha3




Monday, February 21, 2011

Tahun Arnab

Dah jadi satu tradisi keje kat sini harus ada 'makan besar' anjuran company. Setiap tahun juga, I lah yang sibuk arrange itu ini. Boss pelik nape malay girl arrange for CNY lunch! Baru tahu ke? Setiap tahun makan tempat yang sama naik muak dah! Jadi tahun ni, I propose pergi tempat lain. One thing about my boss, dia tahu kitorg ni semua suka makan, jadi dia tanya nak makan kat mana. I asked few of my Chinese colleagues, macam2 lah suggest. Ada yang kena ketuk kepala sebab nak makan pork. Hotak hang! Then boss kasi suggestion makan kat KLGCC. Tahun ni sekali je makan besar. Selalu nya 2 kali. Ada lebih dari 5 course. Makanlah sampai terpaksa buka butang jeans (ha3..bukan I ok!)









Setiap tahun juga, tak sabar nak dapat angpau dari 2 individu ni. Memang banyak diorg kasi. Thanks to them. Tak leh sebut nama sebab ada yang tak dapat!

Simpan kasi duit ni beranak pinak

Yang paling terkejut, I dapat ini...

Greeting card from auditor in Spore.
Memang minggu makan je. Kitorg celebrate birthday fund manager ni...

Boss kate kek ni sedap. 


Sekian laporan makan....

Tuesday, December 21, 2010

How to COOK Nachos

Uols, ramai betul orang dok tanya I macam ne nak buat Nachos! Uols, senang ok! Memang I pun suka buat kalo ada bahan. Kalau nak fefeling diva, ada RM30 pergi je kat Chili's! Order satu Classic Nachos ko makan lah sampai lebam! ha3. Ekceli kalau uols buat je pun senang! 
I tulis entry ni, I dah mengeliur ok! Semua salah uols! YOU!!!! Jom g Chili's! 

Mula2 I tunjuk macam ne rupa Nachos kat kedai and nachos resipi main campak2 je.

From Nachos Nachos Restaurant. The one in Giant Kota Damansara dah TUTUP!

 
Free style Cheese Nachos
Classic Nachos with Chicken and guacamole dip (the green thing) at Chili's


Bahan2 untuk Cheese Nachos:
1. TORTILLA CHIPS aka corn tortilla
2. CHEESE

Tortillas
Ada banyak brand. Tak kisah lah kak oi nak pilih brand apa. Asalkan TORTILLAS CHIPs. 





N lah rupa tortillas. Keropok tiga segi.
Ni instant punya!

Banyak perisa kan? Pilih je yang multi grain punya. Tapi terpulang. Ikut citarasa ok! Nak pilih cheese pun ok! I tak gerenti sama ada uols akan muntah ke tak nanti. Yelah Cheese + cheese. Mungkin lagi sedap kot! (tak cuba lagi)

Cheese
Ni ingredient MAHAL! Uols beli je yang dah siap grated punya. Tak yah beli sebuku cheese. FYI, 200gm cheese ada pelbagai harga sebab ikut brand. Ala uols. Cheese je kan. I tgk yang paling murah pun RM10 for 200gm! Tapi uols, bukan sebarang cheese nak buat Nachos ni. Uols kena pilih Cheddar cheese. Ada Montery Jack pun ok (optional)! (mix lah 2 cheeses ni) Tapi uols, Montery Jack ni SANGAT mahal! Jadi Cheddar pun mencukupi! Kalo ada cheese untuk pizza pun boleh je pakai. U know mix kan lah. The more you tabur, the SEDAP! 

OK I dah cerita bahan2 penting. Bahan2 sampingan tu, kalo tak leh taruk, tak de pun tak pe. Either uols pilih FREE STYLE or macam kat Chili's punya, sama je bahan. Kalo FREE STYLE tu main tabur je semua bahan diselang selikan dgn cheese. Kalo tak de ayam/daging (kena masak dulu tau!) korang leh pakai pepperoni. I suka tabur cheese dan selang selikan dengan capsicum+ tomato (dadu)+ayam/daging/pepperoni+CHEESE (lots of it!) 

Macam ne lak nak masak lak ni. Hei panjang tol resipi ni. Padahal simple je nak buat. Tutup mata pun leh buat!

I advise korang pakai aluminum foil buat macam bentuk segi empat ke bulat ke. Suka hatilah. Sebab apa tau, I tak sarankan uols masak dalam tray sbb NANTI KORANG KENA CUCI & SENTAL CHEESE YANG MELEKAT KAT TRAY! Kalo pakai foil tu senang je. Lepas makan, BUANG!!!!! ha3. 

Taburkan tortillas dalam foil. Masa ni uols panaskan lah oven tu. Suka hati suhu nak berapa. Api atas bawah tau! (Yelah takkan nak masak sebelah atas je!) 
Dah tabur tortillas tu (tak kira lah uols nak tabur macam tabur bunga ke apa ke lah kan), korang tabur lak bahan2 sampingan tu seperti camsicum+tomato+ayam,/daging/pepperoni+CHEESE (LOTS OF IT). Kalo uols rasa macam layer tu sikit sangat tambah je second layer tortillas dan ulang semula tabur menabur tu. (Jangan tebal sangat tau)

Dah siap, uols masukkan dalam oven. Ada oven dalam 5 min dah cair cheese nya. Ada oven perlukan 10 min untuk cheese tu cair. Jadi koranglah tentukan ye. Oven I dengan oven uols tak sama. Tak kan nak kena beli oven sama kot! ha3. Agak2 korang tengok cheese tu dah cair, kuar kan lah. Kalo pakai foil ni senang. Tak berapa panas pun...

Dah masak, apa lagi SEMPEDEK lah! Masa panas2 tu uols makan. Janganlah pulak tunggu dah sejuk. Tak best! Tapi janganlah sampai melecur lidah uols ko hagak2 lah eh. Ada setengah orang suka ada dippings. Untuk Nachos, dipping paling senang adalah Sour Cream. Yang ni uols leh beli je kat kedai. Tobassco pun SODAP! Uols sprinkle some Tobassco then colek dengan sour cream. YUMMY!!!!! 

Yang warna hijau-guacamole tu adalah avocado. Yang tu pun senang nak buat. Resipinya ada kat bekas sour cream! ha3. Kalo tak de pun tak pe. Then lagi satu jalapeno tu macam cili yang korang tengok Nachos Chili's tu, yang tu memang susah sikit nak cari kat mana2. I pakai cili jeruk yang kita makan keuh teow tu. OK gak! (bakar sekali masa panggang nachos)  Sedap. 

Cubalah. Berbaloi uols! I lebih suka yang FREE STYLE nye! Kalo nak buat satu2 macam Chili's punya baik I makan kat sana je! ha3



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Monday, December 6, 2010

We & Them

At some places....
Poverty & hunger
Malnutrition

Starvation
Drought

Searching for food....ANYWHERE
...and much more.

At our place....
Guidelines for a healthy diet
Healthy lifestyle

Nutrition fact
Excessive eating
Food waste
Countless options
Weather conditions
and much more....

Just to show you the fact of life what is happening out there. SO the comparison does makes me realize something....
--> at some places people FIGHT for food. 
--> some people are sick/died because of no food or did not get enough nutritions
 but....

I GOT SICK BECAUSE I OVER EAT!!!!!!!!!!!!!

Yup! I over eat and my cute tummy was unable to process/digest the food I consumed NON STOP since morning until the time I go to sleep!
To show that my tummy was upset with the excessive feeding, I wasn't feeling well and my tummy was making this weird sound like a break down machine! krokkrokrok....
I've been in and out the toilet (diarrhea) countless of time and got dehydrated by the time I went to the clinic. 

The doctor gave me lots of medicine to be taken before meal, and was advise to 'SLOW DOWN' from eating! ha3
I've learned my lesson! 


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Monday, November 8, 2010

Cooking (Disaster)

As per my last entry, last Thursday was my mother's 52nd birthday. At first I wanted to bring the whole family out for dinner treat, but after taking into consideration the COST of bringing all of us (btw, it's 8 mouths to feed), and after calculating my budget for this month, lastly I decided to COOK for all of them (the newly wed tak datang). On Wed, I Google for recipes. I wanted to cook something that is EASY, SIMPLE and all of us like to eat! We love lamb. So I cooked Lamb Chops. We love Nachos, so I did Nachos (well actually it was my bro who did it, I am more on preparing the bahan mentah). My bro wanted spaghetti, so my other bro helped me to prepare the sauce. What else?...oh I bought lemons (a great combination with lamb) so I made lemonade! Well I was helped by my brothers. Each of them had prepared something. Oh my sister prepared the bread spread with garlic butter. For the lamb chops' gravy, I just cooked the mushroom soup. 
My mom was so excited eventhough the lamb is a BIT hard but still can be eaten! ha3. She asked me to learn more on how to cook lamb. I think I over cooked it! ha3 Baby carrot pun ada!
The Dessert, my 3rd bro sponsored this cake. Dia sorang je sayang ibu! ha2
The ingredients for that night
Lamb-ignore the salt. just use the steak spice
The outcome! The Spaghetti looked a bit dry because I forgot to add a bit of butter
The Lamb Chops
Lemonade
Nachos-the 2nd batch. My 3rd bro baked it for tooo long!

My siblings and I had fun cooking that night, dengan kena marahnya, guraunya semua ada. Eventhough it was very tiring, but in the end we were happy and stuffed! I hate cleaning, so I passed the job to my brothers! ha3
Boleh je lepas ni I buat nachos, tapi harap maklum Cheese sangat MAHAL!!!!!!!!!!!!!



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Wednesday, November 3, 2010

It's all the FOOD!

No matter how busy am I this few days, I'll make an effort to update my blog. I am so excited to share this with you. Of course it's about food. I love EATING! That's the only kind of EXERCISE I've been doing for the past months! ha3
I've read few blogs and in FB notices about RED VELVET cake. You know the RED cake from this small cafe called WHISK at Empire, Subang. I've never been there before, but yesterday, I brought my auntie (from Segamat) for dinner at Italiannies. My auntie wanted to try the so called famous Angel Hair Pomodoro ( yelah setelah I buat free advertising kat FB). My auntie panggil Angel Hair SunSilk/Rejoice! Giler tamakkan. Pergi dinner kat Italiannies, makan dessert Red Velvet! Rasa nak meletup perut! (sejak pakai LoveAsset yang baru ni, I cepat kenyanglah) Oh I tak sempat nak jalan2 sangat kat Empire tu. Enjoy the pictures!

Red Valvet from Whisk

Angel Hair Pomodoro

Risotto with Chicken
Clam soup

And I discovered this new TOY!
Lex Slide!
I am going to try it one day!

 Ni dah lama. Nak tunjuk I makan Rösti with Salmon kat Marche.
















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